Quality in every ingredient – a difference you can taste in every bite
Lunch Menu
Menu
Monday
Zereshk Palav
Rice with barberries with a mildly sour taste
Afghansk köttgryta (Afghan meat stew)
Tomato-based stew with tender beef and spices
Borani Banjan
Eggplant stew topped with creamy yogurt sauce
Mantu
Steamed Afghan dumplings filled with meat
Pakora
Fried potato slices with a crispy surface
Bomja
Vegetarian okra in a flavorful tomato sauce
Tuesday
Zereshk Palav
Rice with barberries with a mildly sour taste
Kycklinggryta (Chicken stew)
Hearty chicken stew in a spiced tomato sauce
Sabzi Mix Gryta
Mixed vegetables in a flavorful vegetarian stew
Aşek
Afghan dumplings filled with leeks topped with yogurt sauce
Pakora
Fried potato slices with a crispy surface
Fish of the day
Prepared with mild spices
Wednesday
Zafran Palav
Saffron rice with a mild and aromatic flavor
Kofta
Meatballs in a flavorful tomato-based sauce
Borani Kachalou
Potato stew topped with creamy yogurt sauce
Mantu
Steamed Afghan dumplings filled with meat
Sambosa
Fried pastries filled with potatoes vegetables and spices
Afghan chicken kebab
Fried chicken with aromatic spices and herbs
Thursday
Saffranspalav (Saffron rice)
Saffron rice with a mild and aromatic flavor
Köttgryta (Meat stew)
Tomato-based stew with tender beef and spices
Aşek
Afghan dumplings filled with leeks topped with yogurt sauce
Pakora
Fried potato slices with a crispy surface
Aubergine Borani
Eggplant stew topped with creamy yogurt sauce
Fries
Crispy fried potatoes
Friday
Qabuli Palaw
Afghan rice with raisins carrots and a mild sweetness
Sabzi Palak
Spinach stew with herbs in a flavorful vegetarian dish
Mantu
Steamed Afghan dumplings filled with meat
Afghan chicken kebab
Fried chicken with aromatic spices and herbs
Pakora
Fried potato slices with a crispy surface
Sambosa
Fried pastries filled with potatoes vegetables and spices
Lunch buffet hours
Weekdays 11:00 AM - 3:00 PM
149 SEK
Drink, bread and coffee included